The tasting of the week: Aromatic Malvasia di Candia from the Cantina di Vicobarone
- Wines and Food Blog
- 5 March 2021
- 0
This week, with our tasting, we take you to Val Tidone, a land that has always been dedicated to wine. Malvasia has always had a great importance for the Piacenza area, so much so that in the annals of agriculture of the Kingdom of Italy in 1813, it was already counted among the indigenous varieties. […]