Piacenza wildflower honey:
Liquid, and with numerous amber hues, millefiori honey evolves into a delicately grainy paste. Its aroma is intense and balanced, with balsamic and spicy floral notes of ripe fruit.
On the palate, the honey has nuances of flowers and the typical honey fragrance, followed by notes of wax and vanilla.
It goes perfectly with eggnog, and as the perfect complement to syrup bases for flavouring cocktails, or Barbecue sauces or Ketchup
Apicoltura Emanueli, a 100% Piacenza-based, artisan company with more than 50 years of history behind it, produces honey using only traditional methods, respecting the seasons, the ecosystem and biodiversity.
Apicoltura Emanueli currently has more than 250 hives in the province of Piacenza, and produces no less than 8 varieties of honey, all of which can be found on our platform.
Designation: Sweet liquid produced by the honey bee
Water content between 15.5 and 18%.
Free of genetically modified organisms
Average values 100 g
kcal 320 kcal
Fats 0 g
of which saturated 0 g
Carbohydrates 82,4 g
of which sugars 82,4 g
Protein 0,5 g