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Category: Wines and Food Blog

A taste that is always ahead: artisanal pizzas and focaccias, crunchy on the outside but with a soft heart.

The LaPizza +1 company represents a relatively young production reality in the Piacenza landscape. In fact, it was born in 1996 from the idea of its founder Sante Ludovico to combine craftsmanship and the goodness of baked goods, with the aim of exporting taste and Italianness all over the world. According to LaPizza +1, the […]

Wines that tell the story of the Piacenza area

An important wine-making reference point in the Piacenza area since the 1970s, Cantine Romagnoli produces wines and sparkling wines of the highest quality in the Nure Valley, where the Apennines glide over the Lower Po Valley.The secret of the extraordinary quality of Cantine Romagnoli wines basically lies in two environmental factors that make each bottle […]

Sauces for meat and seasonings for every season

The Salsanatura company produces artisanal and high quality meat sauces using natural and fresh ingredients, such as sunflower oil, which gives the product a unique texture. The company is committed to guaranteeing the traceability system that allows it to guarantee the healthiness of the final food. Their sauces are genuine because no chemical substance is […]

Italian liqueurs and spirits to always feel at home.

The history of the Giarola Savem company dates back to far away precisely in 1918 thanks to the audacity and ingenuity of the young apprentice Abele Giarola. Today, Giarola is a modern and dynamic reality that works with the most advanced technological tools, but which at the same time remains faithful to its artisanal and […]

Burger and vegetables that release natural flavors

The Riverfrut company has been operating for over 50 years immersed in the green hills where it has found fertile ground for its activities. Its business philosophy has always been based on innovation and the constant search for new recipes for the creation of products capable of satisfying modern dietary needs but, at the same […]

Corn cakes: a tasty all-rounder for your kitchen ideas

Gallettificio Valtidone contains within it the strength of two farms rooted for some time in the Piacenza area to carry out an ambitious project: transforming corn and buckwheat into simple, genuine and tasty foods in the form of wheat / corn cakes and flours. The attention starts from the cultivation of raw materials and is […]

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