Tuna in Tomato sauce: perfect for your summer dishes
Perfect for your summer dishes the tuna in tomato sauce with olives can be used with pasta and risotto. It is a ready-made sauce ideal as a dressing for your first courses: the result of a slow cooking of top quality certified biodynamic ingredients.
In a base of extra virgin olive oil, the onions are fried, added tuna, tomato puree with parsley and green olives. The result is a sauce with the intense flavor of the sea, very summery, and prepared respecting the traditional recipes of the Terre di Sangiorgio company.
Terre di Sangiorgio Company produces a alarge variety of reday sausces, try them all! Discover our shop
Ready sauce with tuna and olives.
Tomato puree * (83.6%), tuna (4.2%), olives (4.2%), extra virgin olive oil * (3.7%), onions *, salt, parsley *.
* from organic farming
|Average values||100 g||per unit of product|
|kJ /kcal||253 kJ/61 kcal|
|of which saturated||0.6 g|
|of which sugars|
Preservationpreferably store in a cool and dry place.
After opening, keep refrigerated and use within 3 days.
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