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Home » Shop » multigrain Schiacciatina crunchy bread of Valtrebbia 130g

multigrain Schiacciatina crunchy bread of Valtrebbia 130g

€2,95

Schiacciatina flatbread 130g. Artisanal snack – Antico mulino di Ottone

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Description

  • Description
  • Nutritional values

Description

The multi-grain flat bread: with rye, oats, barley and sesame

The salted schiacciatina della Val Trebbia is an artisan bakery product from the Apennine tradition of Piacenza. It is the perfect accompaniment to typical Piacenza cured meats, cheeses, vegetable soups, salads and Caprese. The presence of different types of cereals gives the schiacciatina a noble and pleasant flavour, perfect for combining with cold cuts.

The schiacciatina is also ideal as an aperitif, for a tasty snack, or to replace bread.
With flour from the territory of Piacenza guaranteed by the certified supply chain

The Antico Mulino di Ottone is a laboratory of true master pastry chefs, discover here all the other products of the Mill. At the base of their work is a passion for rediscovering the Apennines of Piacenza and the most exquisite Ligurian tradition.

Nutritional values

Possible Allergies: Contains WHEAT
May contain soy, nuts, milk, egg, peanuts.

Ingredients:
Soft wheat flour 00, multigrain flour (soft wheat, sunflower, rye, sesame, flax, oats, barley, iodized salt, malted barley flour, natural yeast from whole wheat flour, malted soft wheat flour, flour treatment agent: ascorbic acid, amalase), olive oil, iodized salt, malt extract, brewer’s yeast, extra virgin olive oil, salt, water.
Suitable for: vegetarians

 

Nutritional table:

Average values 100 g Single piece
kJ /kcal 1712kJ/407kcal
Fats 13g
of which saturated fat acids 1,9 g
Carbohydrates 61g
of which sugars 2.4 g
Proteins 10 g
Salt 3,2 g

Additional information

Weight 0,200 kg

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