Gluten-free decorticated buckwheat: for delicious dishes such as salads or soups
Certified ORGANIC and gluten-free , the decorticated Buckwheat by Gallettificio Valtidone, is a perfect base for your soups and salads.
Just open the package, rinse the buckwheat with water, and boil for about 15 minutes. No need to soak.
Buckwheat is therefore an excellent substitute for rice, of 100% Italian origin, certified ORGANIC and VEGAN OK
Gallettificio Valtidone is a farm just outside piacenza, producing corn for flours and corn cakes, guaranteeing high quality standards. On our shop you can find all the products of the gallettificio, discover the BIO range and the range of flours, you will also find an excellent polenta!
ORGANIC hulled buckwheat
ORIGIN RAW MATERIAL Italy
|Average values||100 g||per single unit|
|kJ /kcal||1449 kJ/ 343 kcal|
|of which saturated||0.8 g|
|of which sugars||1.2 g|
Store in a cool, dry place away from light sources e
heat. If not completely used, keep the product
in the same way until the minimum term is reached
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