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Home » Shop » Aged caciotta with rosemary 400g

Aged caciotta with rosemary 400g

€6,00

Caciotta aged cheese with rosemary –  Azienda agricola Graffignana

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Description

  • Description
  • Nutritional values

Description

Italian Caciotta cheese with rosemary: genuine and natural

This aged caciotta cheese with rosemary, comes from fresh raw materials and only from Friesian and Italian brown cattle. Therefore, at the base of this type of aged cheese, there is a high quality production, mainly aimed at caciotte. Caciotta rosmarina is a tasty variant of the classic white caciotta, to be combined with honey, jams or even cured meats.

The Azienda Agricola Graffignana is a totally artisanal company, which processes the milk of its cows, so the entire production process takes place at 0 km, in a totally genuine way.

Try the other products of the Graffignana farm based on fresh milk: from cheeses to desserts, they pass through fruit and vegetable compotes! Also discover the tasty aged white caciotta!

Nutritional values

Ingredients:

Pasteurized milk, ferments, salt, rennet, rosemary (0,05%)

Suitable for: (eg. Vegans, vegetarians…)

vegetarians

Possible allergies:

Milk

Nutritional table:

Average values per 100 g per single product
kJ /kcal 1237 kJ/ 312 kcal
Fats
Of which saturated 18,2g
Carbohydrates 2,6g
of which sugars
Proteins 19,6g
Salt 0,3 g

Preservation: Store in the fridge, from 0 to + 4c °
Can be  frozen: NO
Short-term fresh product: NO

Additional information

Weight 0,400 kg
Senza marchio CE

Vendita solo a Piacenza e certi CAP

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